Sam's Pizza Barn
509 W. 4th (U.S. 160). The dough is made from scratch at this local favorite garage-turned-pizza parlor. It also offers a large selection of wings. Daily 5-9 p.m. and Monday, Friday 10 a.m.-2 p.m.
509 W. 4th (U.S. 160). The dough is made from scratch at this local favorite garage-turned-pizza parlor. It also offers a large selection of wings. Daily 5-9 p.m. and Monday, Friday 10 a.m.-2 p.m.